22 Hours in Montréal

[Matilda]

Yesterday, the time had sadly come for us to leave the cozy farm life in Kenmore and start our 22 day travel run, beginning in Montréal and ending in Calgary before our next Work Away stop in Golden. It was a bittersweet feeling as we were sad to say goodbye but also excited (and nervous) to head out. Our first, and shortest, stop was Montréal. The train ride between Ottawa and Montréal was only 2 hours which is pretty comfortable. We had booked a cheap hotel for the night which wasn’t too far from the train station.

Upon arriving, we made the poor and very regrettable decision to walk the 26 minute distance between the station and the hotel. The temperatures around Ottawa and Montréal have been very weird lately, going above 0 and raining, only to fall back down to -15 or lower. There is now a pretty decent layer of shiny ice on everything. It can even be hard to tell if you are going past a field or a lake. Why am I telling you this? Well, because of the ice being literally everywhere, I guess the city of Montréal had to prioritise where to salt and sand. Unfortunately for us, this meant most of our walk went over uneven ice and slush. Now, imagine that I was carrying a backpack + a guitar in a hard case whilst dragging a fully packed, medium sized suitcase along. Are you feeling the regret? I am feeling the regret.

That’s not the end of it, by the way. When we arrived at the hotel, we realised it had a long and narrow staircase up to the reception. No elevator. We were then shown to our room which was *drum roll* on the upper floor! Another narrow staircase! What joy.

After this, we were both pretty sweaty and exhausted so we relaxed in the room for a bit before heading out again. We got the metro to downtown and went looking for a nice place to eat poutine. It is apparently very important to have poutine when visiting Canada, especially if you are in the Québec province. We found a great place called Frites Alors. Moa went for a coleslaw poutine and I got the pulled pork. YUM. We both think poutine would do great in Sweden. It has all the things us Swedes enjoy the most – fries, cheese and sauce. Future business idea?

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My pulled pork poutine. In the background you can see Moa thanking the food gods for this gift (that we had to pay for).

Post poutine, we were on the lookout for a pair of gloves for Moa. She really wanted a thinner pair with the Canadian flag on them, so we went through a few souvenir shops before finally finding some that she liked.

We continued our icy adventures by foot and found some really beautiful sights. I have no idea what these buildings are called, but if you’re ever in Montréal on a winter night, you should definitely seek them out.

We spent the rest of the night in the hotel, snacking and watching Saturday Night Live clips before going to bed. Our wake up call was at 7 AM to prepare for the next stop on our trip… New York City! We are still on the train from Montréal to NYC as I’m writing this post. It’s a 10 hour train ride but that’s fine as there are some really nice views and trains in Canada and the US have been very comfortable so far. Thank you, VIA Rail and Amtrak!

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Somewhere between the states of New York and Vermont.

You always hear about the US border being intimidating and I’ve never been outside the EU before this trip, so it’s still a little nerve wracking going through border control. It was all fine though. The US border officials were strict but friendly as it was clear we weren’t up to anything sneaky. Moa and I both agreed that if music doesn’t work out, we might look into border control. After 3 years in customer service, we have learned a great deal about sniffing out BS. Working in a call centre is totally the same thing as policing a country’s border, right?

We are now pulling into Schenectady, a place I did not know existed until just now. Below is a picture of Moa enjoying her time in Schenectady.

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Over and out!

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